The Organising Committee and the Scientific Committee are planning to have the following publications:
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A Book of Abstracts (with ISBN number) will include all the
abstracts of the ISEKI_Food 2018 Conference and of the 3rd Int. ISEKI_Food PhD workshop. A paper copy will be given to the participants and an
e-version will be made available to the registered participants after the conference. |
Special issues of peer-reviewed journals:
- Guest Editors: Tanaboon Sajjaanantakul (TH) and Margarida Vieira (PT)
- Food Research International
Guest Editors: Cristina L.M. Silva (PT), Rui Costa (PT) & Paola Pittia (IT)
- Foods
Guest Editors: Gerhard Schleining (AT) and Susanne Braun (DE)
Several papers, selected by the Scientific Committee, will be invited to submit a full manuscript to the above listed journals. Manuscripts will be submitted to the Journal specific reviewing process.
Deadline for manuscript submission 15 September 2018.
